Vegan Menu

1st December- 24th December

* * * Allergy Notice * * *

Please advise staff BEFORE you order if you require information about allergenic ingredients in our foods. (GF: Gluten free V: Vegetarian)

 

Soup of the day –  GF

Watermelon salad with cranberry granola and fresh mint

Roasted sprout, beetroot and orange salad with chestnut crumble – GF

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Maple roasted parsnips with kale, butter beans, roasted fennel and golden beetroot – GF

Sage and caramelised onion gnocchi with chestnuts, crispy sage and garlic crumb

 

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Blood orange sorbet with macerated winter berries- GF

Fresh fruit platter with basil leaves and red berry coulis- GF