Creamy Mushroom and Garlic Bruschetta
Served with crispy dressed salad

Mozzarella and Tomato Salad
Crispy dressed salad and balsamic reduction (GF)

Scottish Cold Smoked Salmon
Horseradish crème fraiche, dressed leaves & cucumber ribbons (GF)

Scottish Lamb Koftas
Cucumber and minted yoghurt, mixed leaves and chilli dressing

To Follow
Chicken and Leek Pie
Puff pastry topping, seasonal vegetables

Pan Fried Fillet of Seabass
Roasted baby potatoes, tenderstem broccoli green beans, creamy mushroom sauce (GF) (DFO)

Pan-Seared Munros Scottish Rump Steak
Crushed garlic potatoes, tenderstem broccoli, green peppercorn sauce (GF) (DFO)(£3.95 Supplement)

Butternut Squash Risotto
Toasted pumpkin seed dressing and Parmesan crisps (DF) (GF)

North Sea Cod Loin
Harissa and chickpea ragout, herb oil and tendril pea shoots (GF) (DF)