Two courses £18.95

 

To Start
Soup of the day (GF,DF,V)

Smokey BBQ Chicken Wings, Asian Slaw, Lime, Chilli & Sesame Dressing (GF,DF)

Roasted Mediterranean Vegetable & Feta Cheese Tartlet, Dressed Crispy Salad & Balsamic Glaze (V)

Smoked Mackerel Mousse, Dressed Crispy Salad, Garlic & Herb Crostini (GFO)

Mustard Seed “Caprese Salad”, Buffalo Mozzarella, Beef Tomatoes, Basil Oil & Balsamic Glaze (GF,V)

To Follow
Munros of Inverness Rump Steak, Creamy Mashed Potatoes, Roasted Seasonal Vegetables, Tenderstem Broccoli & Green Peppercorn Sauce (GF,DFO) (£3.95 supplement )
Roasted Breast of Chicken, Dauphinoise Potato, Braised Red Cabbage, Honey Glazed Carrots & Wholegrain Mustard Sauce (GF,DFO)

Pan Fried Fillet of Seabass, Sauteed New Potatoes, Steamed Green Vegetables & Warm Tartar Sauce (GF,DFO)

Baked Loin of Cod, Mixed Bean Ragout & Seasonal Steamed Greens (GF,DF)

Potato Gnocchi in a Red Pesto Sauce, Wilted Spinach & Cherry Tomatoes (DF,V)

Sides
Seasonal Selection of Vegetables (GF) (DF) £1.95
Parmesan & Truffle Fries £ 4.75
Chunky Chips £3.75
Mustard Seed House Salad (GF) (DF) £3.00 Starter portion available £5.50
Garlic Flatbread £2.15 (Add cheese £0.95)
At the Mustard Seed Restaurant we take food allergies and dietary requirements seriously. While every effort is made to accommodate specific needs, we cannot guarantee that any dish is completely free from allergies, as all food is prepared in a kitchen where allergens are present.
If you have a food allergy or intolerance, please inform a member of our team before placing your order, and we will do our best to guide you appropriately.