Vegan Menu

18th April – 30th April 2024

Please advise staff BEFORE you order, if you require information about allergenic ingredients
in our dishes.

 

GF: Gluten free

 

Please note that prices may vary. Please see Staff Members for further information.

 

*****

Soup of the Day (GF)

 

Pink beetroot & Roasted garlic hummus served with Locally made Focaccia bread, mixed leaf salad and e.v.o.o (GF Optional)

 

Grilled Vegetable Skewers with Mango & Chilli Dressing, Crispy Salad and Crumbled Vegan Feta Cheese (GF)

 

(GF)

 

***

 

Vegetable Stir Fry served with Rice noodles, Soy & Chilli sauce, black sesame seeds and watercress (GF)

 

Creamy Sun Dried Tomato, Spinach and Vegan Cheese Linguini Pasta with Toasted Seeds and Watercress